Pempek Ny. Kamto

On May 9, 1984, Ny. KAMTO DJUNEDI (now Pempek Ny. Kamto) first opened on Jalan Beskalan No. 3 Yogyakarta by Mrs. Hells Pertiwi Roeswati. Starting from a 3×3 living room, now Pempek Ny. KAMTO has become a legendary icon in the hearts of pempek fans. We always ensure the selection of the best raw materials. The mackerel has been in excellent condition since receipt from the supplier. Also a hygienic process starting from fish processing, dough to the final product for consumers.

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